"The Top 10 Irish Bars in Manhattan to Enjoy a Pint on St. Patrick's Day"

The most ancient Irish pub in the town is McSorley's Old Ale House, according to Robert Sietsema of Eater NY.

Additionally, there are various locations to obtain corned beef and cabbage.

The oldest bar in the city that serves Irish drinks is McSorley's Old Ale House. | The author of the article is Robert Sietsema from Eater NY.

The Irish bar has been a constant presence in New York City for over 150 years, with McSorley's being one of the first to open. In the past, they were not uncommon and could be found in many neighborhoods such as the East Village, Chelsea, Murray Hill, and the Lower West Side. The original Irish bars served homemade beer, but now they typically offer a variety of both imported and domestic beers, with a particular focus on Guinness and the ideal temperature it should be served at.

You can easily spot ordinary Irish pubs throughout New York City, and nowadays many of them have evolved into gastropubs that offer more food options and a wider range of beers. Below are some great St. Patrick's Day destinations, but if you find them too packed, don't worry; there are numerous other Irish establishments nearby to discover.

Experts in the field of health believe that going out to eat puts unvaccinated individuals in danger. It is also a risk for those who have been vaccinated, particularly in places where COVID-19 transmission is high.

The venue, situated on a cliff to the north of the George Washington Bridge, is spacious and can host visitors who arrive without a reservation. The list of available beers starts with a number of brews created by the pub, all of which are labeled with its name. As expected, Guinness is also available in bottles or on tap.

The popular Irish pub has a famous neon harp sign outside and a simple interior that dates back to the 1920s. The decor consists mostly of American flags, and the worn wood and Naugahydes add to the no-frills charm. This place offers a refreshing change from most bars that come with a smug vibe. It's perfect for kicking back with a beer and a shot in a century-old ambiance.

East End is a gastropub that combines a stylish ambiance with a sports bar vibe. It offers a broad range of dishes, though mostly made up of casual eats that pair well with drinks. On St. Patrick's Day, you might find it easier to get your hands on a pint of Guinness as it's not located in an Irish heritage district.

Do you see yourself as someone who loves literature? Then this place might be perfect for you, even though it's located at the north end of Times Square. It has a very Irish-pub feel and takes up multiple floors of a pretty big building. They also have a burger joint located right on the corner. Be sure to try the James Joyce burger - you won't regret it!

The bar has been active since St. Patrick’s Day in 1967, making it a momentous affair as well as an excellent opportunity to have some springtime drinks. Come here for a delectable serving of corned beef and cabbage at the bar or take a comfortable seat at one of the restaurant's cozy banquettes.

Donovan's can be found at the intersection of Woodside and Roosevelt avenues, creating a small square. Once home to a series of pubs that served as the gathering place for an Irish community, few of these establishments still exist today. However, Donovan's has withstood the test of time, having been established in 1966. The establishment boasts an impressive range of offerings, emphasized by slogans like "Proper Guinness, beer, wine, spirits, award-winning food, great people."

"Join the Eater NY Newsletter and Stay Updated!"

Register to receive our newsletter.

During the time of the Great Depression in 1936, Peter McManus started their business and the decorations present in the establishment mirror that era. While the raucous bar area is situated at the front section, it's the booths and plaid draperies in the dining area located at the back that you should try to secure. The food served at the establishment is a notch higher compared to regular Irish bars, and their hamburger is especially well-known. They also serve a variety of beers from around the world.

Do you know what a shebeen is? It's not your regular bar, but an unlicensed one with a questionable reputation in Ireland. In 1960, a place called Molly's Shebeen was established to look like an authentic Irish pub, complete with sawdust on the floor and a cozy fireplace. You can enjoy Irish beers and ales from the tap, as well as unique domestic brews. The menu includes classic dishes like shepherd's pie, fish and chips, and Irish-style chicken curry.

This pub in West Village does not take its name from a risqué establishment in Ireland's scenic city. Instead, it shares its name with a small fishing vessel. It's a laid-back spot where you can grab a pint of Guinness without feeling like you're in a stuffy gastropub. Some people even describe the rich stout as a "liquid meal." Don't expect to see any messy sawdust littering the floor though.

McSorley's is the ultimate Irish pub, established in 1854 and displaying its vintage theme with its classical fittings and floor covered in sawdust. They offer only two types of drink, their own light and dark ales, and it's always amusing to see the bartender balancing 20 beer mugs at once. Don't be discouraged if you see crowds forming on certain occasions - it's not uncommon to find a seat and enjoy a few brews.

The URL has been copied and saved on the clipboard.

The building overlooks a steep incline to the north of the George Washington Bridge, and it has enough space to welcome visitors who arrive without reservations. They offer various types of beer, including the ones that they produce themselves, all under the pub's brand. As expected, they also have Guinness available, served both in bottles and directly from the tap.

This uncomplicated tavern from Ireland is celebrated by a prominent neon harp on its exterior. Having origins that date to the 1920s, its indoors are entirely furnished with weathered timber and artificial leather called Naugahydes, featuring American flags with not much else around. Its straightforward and simplistic essence from over a hundred years ago stands out, and it's an excellent venue to enjoy a beer and some whiskey away from the overly self-aware vibe of most watering holes.

"Experience the Best of East End's Bar and Grill"

The East End is a gastropub that has a touch of class and also serves as a bar for sports enthusiasts. The menu is quite extensive and leans more towards pub food. On St. Patrick's Day, the crowd might not be too much, and you might have the chance to gulp down a bottle of Guinness since this place is not located in an area with deep Irish roots.

Are you a fan of books and writing? If so, there's a great spot for you to check out, even though it's located at the north end of Times Square. The atmosphere is very much like a traditional Irish pub and it takes up several floors of a large building. It even has a fast-food burger joint on the corner that's connected to it. One thing you don't want to miss out on is trying the James Joyce burger.

Since March 17th, 1967, this bar has been open and celebrating its anniversary alongside a seasonal opportunity to enjoy some drinks. Whether you're looking to enjoy some corned beef and cabbage at the bar or sit comfortably in one of the restaurant's plush booths, this is the perfect spot for a springtime outing.

Donovan's can be found at the intersection where Woodside and Roosevelt avenues come together to create a small square. This spot used to be overflowing with pubs that were the heart of an Irish neighborhood, but now only a few remain. Donovan's (established in 1966) is a vast establishment that boasts "Authentic Guinness, beer, wine, and spirits, exceptional cuisine, and wonderful company."

Peter McManus established itself during the Great Depression in 1936 and the design reflects that time period. The lively bar area is located at the front of the establishment, but the preferred platform for eating is the back dining room featuring booths and plaid curtains. The cuisine served here surpasses the quality found in typical Irish bars, notably their renowned hamburger. In addition, a diverse selection of beers from around the world are offered.

Do you know what a shebeen is? It's not just any ordinary bar, it's an unauthorized bar in Ireland that has a dubious reputation. At Molly's Shebeen, which opened its doors in 1960, you'll find a replica Irish pub complete with a rustic atmosphere, sawdust on the floor, and a warm, flickering fireplace. They serve a wide range of Irish beers and ales on tap, as well as a selection of craft beers from local breweries. Their menu features a variety of dishes, from classic shepherd's pie to fish and chips, and even their own take on Irish-style chicken curry.

This blog section talks about a pub in the West Village that shares its name with a type of small fishing boat. Despite what the name might suggest, it's not actually named after a bawdy house in a picturesque Irish city. What's great about this pub is that it doesn't try to be a fancy gastropub, so you can just relax and enjoy a pint of Guinness, which is often compared to a whole meal in a glass. However, unlike some old-school pubs, you won't find any sawdust scattered on the floor.

Discovering the Charm of McSorley's Old Ale House

McSorley's is the ultimate Irish bar, established in 1854 and boasting its age with a rustic interior complete with a sawdust-covered floor and vintage fixtures. The only drinks offered are their exclusive light and dark ales, and it's quite entertaining to watch the bartender carry a tray with 20 mugs at once. Don't let the crowds discourage you during peak holiday hours - you might be able to walk right in and enjoy a few ales.